Home > St. Louis jobs > St. Louis management/professional

Posted: Friday, February 23, 2018 6:14 PM

Job Description


Advertisement details
City and State: St. Louis, MO
Compensation: 105:110k

General Manager

Job Requirements

Large scale banquets and high revenue volume (10mil+) essential
Catering and food/beverage background (5+ years minimum)
Hands on approach mandatory : team player that will roll up their sleeves and pitch in
Able to communicate effectively with management team, guests and team members
Ability to taste and evaluate food and beverage products
Stamina to work 60 hours or more per week, extended shifts of 10 hours or more as business dictates
Must be flexible with schedule and able to work different shifts

Has strong attention to detail
Holds team accountable to steps of service to deliver great guest service
Ensures team members have the tools necessary to complete their jobs and ensures quality standards are maintained
Builds and maintains strong relationships with clients, guests, subcontractors, not:for:profits and team members
Regularly obtains feedback from clients and guests to improve operations, respond and assist in any departmental guest service issues
Develops and recommends all menus, promotions and programs in accordance with company standards
Acts as a liaison with team, including partners operational team, restaurant team and other areas as needed to ensure efficient operational performance
Ensures that daily walkthroughs are being conducted in both FOH and BOH for every event
Ensures all operations comply with concept clarity statement
Creates and executes marketing plan to build sales
Creates and oversee completion of location business objectives

Thoroughly and accurately uses applicable systems (POS, BOSS, WFM, etc)
Ensures security, safety and sanitation standards
Achieves daily sales, assigned cost goals and assigned budget goals
Follows and enforces responsible alcohol service policies
Oversees execution and completion of required daily reporting
Ensures team members adhere to company guidelines
Develops budget to deliver profit and service goals, as well as meeting partner expectations
Oversees control of all inventories, product cost, cash handling and purchasing

Uses performance management tools to provide guidance and feedback to team
Promotes a cooperative work climate, maximizing productivity and morale
Conducts regular scheduled meetings to ensure lines of communication are open between management and team members
Interviews, hires, trains and develops team members according to restaurants guidelines
Mentors department managers to develop their skills and leadership abilities

Company Description
Since 2000, Gecko Hospitality and its dedicated Franchise Partners and Recruiters throughout the United States have been pioneers in the hospitality recruiting industry. The value that Gecko Hospitality provides to its Clientele is evident in the advanced networking and technology skills our professional recruiters possess in identifying qualified restaurant professionals.
Our national network consists of 37 regional offices that are driven to meet the needs of the hospitality industry. In addition, Gecko Hospitality offers the largest selection of hospitality jobs, restaurant jobs, hotel jobs, resort jobs and club management jobs online. Our specialized, hospitality:focused team covers all 50 states and Canada with over 80 Franchise Partners and recruiters. Gecko Hospitality was founded on providing the finest restaurant jobs nationwide to the highest performing candidates. More importantly, our Franchise Partners and recruiters began their careers in hospitality and there is no finer training ground for recruiting than real life experience.
At Gecko Hospitality, we are passionate about making sure that every member of our recruiting team is familiar with our philosophies.


• Location: St. Louis

• Post ID: 39970287 stlouis is an interactive computer service that enables access by multiple users and should not be treated as the publisher or speaker of any information provided by another information content provider. © 2018