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Posted: Friday, February 23, 2018 11:17 PM

Taco Bell - JobID: 1957040 [Restaurant / Food Service / Customer Service] Proactively manage the restaurant s needs. Your time will be split between running shifts, staffing and administrative duties. You assist the RGM with Planning, Selection, Hiring, On-Boarding, Training and Retention. Key responsibilities include seeing that Team Members, and Shift Leads complete all assigned duties and serve safe, quality food, in an energetic manner our guests will find friendly and inviting...more >>
Associated topics: assistant general manager, business coach, editor in chief, executive producer, executive team leader, manager, petty officer, project manager, senior manager, shift lead


• Location: St. Louis

• Post ID: 38878992 stlouis is an interactive computer service that enables access by multiple users and should not be treated as the publisher or speaker of any information provided by another information content provider. © 2018